kisel

A dessert (sometimes consumed as a drink) made from fruit or berry juice and thickened with starch, common in Slavic and Baltic countries as well as Finland and Sweden.

Noun

  1. A dessert (sometimes consumed as a drink) made from fruit or berry juice and thickened with starch, common in Slavic and Baltic countries as well as Finland and Sweden.

Origin

From Russian кисе́ль (kisélʹ), ultimately from Proto-Slavic *kyselь.

Forms

kisels kissel

Related

rote Grütze rødgrød

Derived

the seventh water after kissel